Gluten Free Peanut Butter Energy Balls
GLUTEN FREE PEANUT BUTTER ENERGY BALLS
Makes 12-14 1-inch balls
2/3 C creamy peanut butter
1 C gluten free rolled oats
1/2 cup ground flax seed
2 tbsp raw honey
1/2 cup mini or regular semi-sweet chocolate chips
Instructions
Place all the ingredients in a medium mixing bowl. Stir to combine. Place in the fridge for 15 minutes to harden.
To make into 1 inch balls, you kind of have to squeeze the mixture together rather than roll it. It tends to crumble if you try to roll it in your hands. Store in the fridge for up to a week.