Gluten Free Chicken Tenders

Serves 4

• 1–1.25 lb boneless chicken tenders (2 –3 per person)

• 1 C gluten free flour

• 3 large eggs

• 2 C gluten-free Panko breadcrumbs + more as needed

• 1 tsp sea salt

• Black pepper

• Avocado oil or olive oil

• Flakey sea salt like Maldon

• Lemon (optional)

Instructions

Preheat the oven to 400°F. Set aside a baking sheet.

On one plate, mix the flour, sea salt, and some black p…