Cacao Chia Seed Pudding

Serves 1

• 3/4 C almond milk

• 1/4 C chia seeds

• 2 tsp coconut sugar

• 2 tsp cacao powder

• 1/8 tsp cinnamon

• 1/2 vanilla bean, scraped

• Pinch of sea salt

• Optional: goji berries, unsweetened shredded coconut, cacao nibs

Instructions

Pour the almond milk into a bowl that is large enough for mixing. Add in all the other ingredients and stir for a couple of minutes until the ingredients are well combined and the pudding starts to thicken.

Eat right away or refrigerate for a couple of hours to get a thicker pudding. Top with goji berries, unsweetened shredded coconut, and cacao nibs.