Arugula and Quinoa Salad with Chicken, Walnuts, and Feta

Serves 2

• 4 cups arugula

• 1 – 1 1/2 cups shredded chicken (I like to buy a roasted chicken and shred it to have on hand for salads like this)

• 1/2 cup cooked quinoa

• 6 pepperoncini, stems and seeds removed, sliced into thin rounds

• 1 handful of castelvetrano olives, pitted, cut in half

• 1 handful of cherry tomatoes, stems removed, cut in half

• 1/2 cup walnuts, roughl…